The Greeks have two words to describe the state of hospitality. One is philoxenia, which translates as being a friend to strangers. The other, philotimia, means a friend of honour. As anyone familiar with Homer knows, Odysseus’ son and wife, Telemachus and Penelope, found their home overrun by hungry demanding strangers due to their philoxenia but their philotimia would not let them turn these guests away unfed.
My honourable employers would never have considered leaving me alone to
fend for myself in the first few weeks and I was certainly not left unfed. At
weekends Pavlos took me to his house in the countryside where his kind
wife, Anthoula, plied with me creamy minced beef and aubergine moussaka and
dishes of grape must pudding. When classes had finished for the day we would
go for bowls of candied ice cream and glasses of cognac in a local pastry shop
and philosophize about Life.
Vasso would take me to a hillside taverna for breezy lunches beneath
silver green trees. Passionate about art and living life to the full, she would
hammer out her dreams and frustrations over pork chops, grilled with garlic and
oregano and shiny with freshly squeezed lemon, sharp carrot and cabbage salad
and chilled glasses of pale, resinated wine.
Despina, pleased I think to have an excuse to leave the house and school
after work, treated me to rolls of warm pitta bread wrapped around roast meat,
yoghurt, raw onion and mustard, washed down with cold lager and eaten at
rickety tables in Freedom Square. Half her mind would be on chatting to me, the
other half would be on outside whose flat her cheating husband had parked his
car that night. If we had spotted it as we wandered down the hill towards the
square, she would bite aggressively into her pitta and warn me not to get
married without a lot of serious consideration and preferably not at all. The
amazing thing was that she could do that and still not get mustard all down her
front. Some people are like that, aren’t they?
And then there were the other teachers at the schools, the young Greek
women who knew a lot more about what they were doing than I did, would keep to
the lesson plans and the homework rules and have quiet, ordered classes. They
would include me in their plans for the evening and invite me along with their
friends to cafes, tavernas and discos.
Lamia was a wonderfully accessible place to socialize in. On every side
of Freedom Square were cafes. Plush inside with sofas, armchairs and coffee
tables they were almost as smart outside with tubs of flowers and tables and
chairs sprawling over the pavements and into the marble paved square. As night
fell over the town, the square would light up with people taking their evening
‘volta’. Volta translates as a walk or a stroll, but the meaning of it
stretches to include going out, meeting friends, chatting, having fun. And the
Greeks are really good at this.
All these years later, I still have never learnt how to stroll as slowly
as a Greek on a volta. A combination of having grown up in relatively cold and
positively drizzly England, years of my dad praising me for being able to keep
up with his stride and my long legs mean that I always, however hard I try to
put my brakes on, end up charging along pavements and then having to stop while
everyone dawdles along to join me. I do try and I did try very hard in that
first year as I realized that I looked like a maniac compared to everyone else
sauntering along, taking their time and enjoying gazing in shop windows and
meeting friends on the way.
So, Anna or Katerina or another of the Greek teachers would come by my
little flat after work and we would set off for the evening’s volta, me
hurtling off and them politely trying to rush along with me until they would
get puffed out and call me to heel. We’d start off with a stroll around the
square and then decide, after long conversations with everyone in the group of
friends they would have collected, to go to one of the cafes. The cafes were
places to see and be seen. And on one evening, I saw Thanasis and he saw me.
2 comments:
Loved it!
Thank you, Juan Carlos :)
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